Food In The News: Commentary on Food, Culture and Society

tag:blogger.com,1999:blog-35346939322177870992012-02-16T22:15:48.220-05:00Food In The News: Commentary on Food, Culture and SocietyDeb Duchonhttp://www.blogger.com/profile/10332927629977967212noreply@blogger.comBlogger21100tag:blogger.com,1999:blog-3534693932217787099.post-32644531939549011002007-03-15T15:00:00.000-04:002007-03-15T15:11:25.256-04:00More Fun with Frankenfoods or Does that Make Us Cannibals?

My friend and adviser, Emilie Bush, sent along a provocative article titled, “Human Genes in Your Food” (Sky News 3/7/2007) with a challenge to “do something” with it. Well, Emilie, this one’s for you…The Ventria Corporation is at it again. This California-based biotech company just got permission from the US Department of Agriculture to grow more than 3,000 acres of genetically modified (GM)

Deb Duchonhttp://www.blogger.com/profile/10332927629977967212noreply@blogger.com0tag:blogger.com,1999:blog-3534693932217787099.post-25127019737197297732007-03-09T11:00:00.000-05:002007-03-15T15:31:00.285-04:00The Absolute Truth About Dietary Fat

Are you confused about dietary fat? Who isn’t? To put your mind at ease, here is the absolute truth about dietary fat. The truth is that….…there is NO ABSOLUTE TRUTH about dietary fat…….. and that’s the absolute truth.Here’s why. Nutrition is a comparatively new science. New discoveries are being made every day when it comes to both human and animal nutrition. The current controversy about trans

Deb Duchonhttp://www.blogger.com/profile/10332927629977967212noreply@blogger.com0